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Buttercream & Bubbles: The Ultimate Mother’s Day Treat

  • DEVOUR Luke Lane Holmfirth, England, HD9 7TB United Kingdom (map)

The Ultimate Mother’s Day Treat – Learn from the Very Best, Ruth Sykes

Join the renowned cupcake designer Ruth Sykes for a relaxed, hands-on cupcake decorating class that’s fun, creative, and completely beginner friendly.

Spend around 2 hours learning how to work with buttercream and colour, with step-by-step guidance through simple piping and finishing techniques. Each guest decorates 4 cupcakes to take home, with all ingredients, buttercream, and professional tools provided. Cake boxes and recipes are included—just turn up and enjoy.

The experience is finished with a seriously delicious two- course meal and champagne, making it the perfect blend of creativity and indulgence.

Thoughtful, stylish, and unforgettable experience 

    • Arrival from 10:15am

    • Workshop commencing from 10:30am-2:30pm

    • Includes a two-course seasonal lunch with a glass of champagne, after the workshop

    A wonderfully grounding way to spend the day—creative and entirely hands-on.

    • Classes require online purchase and advance payment.

    • If booking for someone else, please provide their name and contact details at checkout or by emailing us: management@devour.co.uk

  • Please advise of any Dietary requirements 48 hours prior to the event: management@devour.co.uk

  • While our classes are non-refundable, you can opt to transfer to another class if you make the request at least 7 days before the course starts. The transfer will be valid for one month.

    To ensure an enriching experience, we require a minimum of 4 participants per class. We reserve the right to cancel a class due to insufficient enrolment or if the chef needs to postpone unexpectedly. Should this occur, we provide the flexibility to transfer to another course at your convenience. If this option is not suitable, a full refund will be issued, and you will receive notification 24 hours before the scheduled class


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25 February

Pasta Workshop: Filled pasta Edition

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18 March

The Pizza Perfectionist Class